Delight your friends and family with a 4th of July charcuterie board filled with colorful fruits and vegetables of the seasonl! Devyn will teach you the secrets for building a rainbow charcuterie platter that is not only beautiful but also works as a stunning and “easy to make” centerpiece for your holiday entertaining. Grab a friend and sign up today, then turn your kitchen into a magical and creative workshop. [NOTE: Price is "per kitchen" not "per person!"]

On the menu:

• Uncle Sam’s vodka cocktail

• The BEST pimento cheese ever

• Blueberry chutney

• Local produce scavenger hunt list to come (one week before class, we will send this list of items and where to buy - easier than you would think.) Cost: $25

Photo by: d.voorheis DESIGNS

Meet your instructor: Devyn Voorheis

Hi! I’m Devyn and as both a photographer and a brand designer, I have an immense love for food and global cuisine. In 2017, I actually lived with a Spanish family in Granada for 6 months while studying the language and culture. Now, after traveling to 14 different countries, I realize that this is only the beginning. Fortunately, my boyfriend Darren and my cat, Calli support my dreams. And we are waiting for the world to reopen so that we can travel again and then return to Raleigh where we can share the food and culture with YOU!