Nothing says summer like a barbeque! Join us for a French/Vietnamese fusion workshop where we will break down the tools and techniques for making limitless marinades, sauces, and "never fail" grilled steak. Get ready to master warm weather cooking in 60 minutes or less!

On the menu:

• Vietnamese-French marinade

• Grilled flank steak with Thai Basil Chimichurri sauce

• Peach & Cucumber Salad with French herb vinaigrette



Photo credit @sunorwind